BestWusthof Culinar 9-Inch Bread KnifeDeal
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Wusthof Culinar 9-Inch Bread Knife Review
Nowadays Wusthof Culinar 9-Inch Bread Knife is one of the US bestseller This product quality is also excellent. Many Reviews has proven that this item has good quality, so most of the buyers are satisfied. You can see it from the customers opinions who have given positive responses. if you are interested in this best buy on sale, you should order soon to avoid disappointment, because this item tends to sold out quickly.
Wusthof Culinar 9-Inch Bread Knife Features :
- Serrated blade for slicing crusty bread and bagels
- Blade, bolster, tang forged from single piece of high-carbon stainless steel
- Handle sculpted from 18/10 stainless steel with elegant satin finish
- Precisely tapered blade with hand-honed edge
- Made in Germany
Wusthof Culinar 9-Inch Bread Knife Description :
Fresh, Crunchy Breads, Even Cutting The Birthday Cake - The Serrated Edge Does It All. The 23 Cm (9") Blade With Serrated Edge Accommodates Both Function And Design In Pure Perfection. The All-Steel Knife For Gourmets. Forged From A Single Piece Of Steel And Fitted With A Stainless Steel Handle. The Wusthof Name, Trident-Logo And City Of Solingen As Place-Of-Manufacturing Proudly Etched Onto Every Blade. Through The Revolutionary Marriage Of Culinary Perfection, Table Top Elegance And Style, Wusthof Has Introduced The Culinar Series Of Knives. Each Wusthof Culinar Series Knife Has An Elegant, Contemporary Design And Offers Professional Performance Through Its Precision Forged, Perfectly Balanced Single Piece Construction. Features Of Wusthof Culinar Knives Are: The Steel Of The Knives Has Evolved Over Years As The Optimum High Carbon/Stain Resistant Alloy For Edge Retention And Resharpening The Blade Is Made From Computer Controlled Grinding And Polishing Procedures That Result In Prec...
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Wusthof Culinar 9-Inch Bread Knife Random customer review :
A great knife for slicing bread!
I purchased this knife a few weeks ago and have been very happy with it's performance. I love to make homemade breads and usually use an electric knife to cut them. I finally decided to try a good quality bread knife - this one by Wusthof. It is soooo sharp! It cuts through the bread, crust and all, with no hesitation. All it takes is a gentle sawing motion to cut. Very little pressure needs to be applied because it is amazingly sharp. It works much better than my electric knife and I can use the Wusthof right at the table.
I even used it to score an artisan bread crust before baking and it worked very well for that too.
I can't imagine any bread knife I would be more pleased with.
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